Eating Chinese food isn’t a simple process. Eating the meat and vegetables with a fork and knife is easy as can be, but noodles tend to be easier to get a hold of with chopsticks. You can either spend the entire meal switching back and froth between a fork and knife, and chopsticks, or you can get a set of ForkChops and save yourself some effort. Each set of ForkChops combines chopsticks with a fork and knife, making them the perfect utensils for any meal from your favorite Chinese restaurant.
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